For coffee shops
Specialty coffee, pastries, brunch — together.
A coffee menu with origin, process, and profile. Alternative milks, house pastries, weekend brunch. All on your screens.
A specialty coffee shop doesn't just sell coffee — it sells a culture: bean origin, brew method (espresso, V60, Aeropress, cold brew), and alternative milks (oat, almond, soy). A paper menu isn't enough. Crubby designs a menu on your screens with storytelling built in: a guest taps a coffee and sees the origin, tasting notes, and the barista's choice.
Why Crubby fits your venue
The coffee's story
Show origin (Ethiopia, Colombia, Brazil), process (washed, natural), and tasting notes (cocoa, citrus, red fruit). Educate the guest.
Alternative milks
Oat, soy, almond, coconut, rice — variants on every drink, with clear add-on pricing.
Weekend brunch
A different menu on Saturday and Sunday. A Crubby rule switches on the 'brunch menu' automatically on weekends.
Fresh pastries of the day
Cheesecake, apple pie, brownies — photos plus ingredients plus allergens. Update availability as you sell.
How venues use it
Specialty coffee shop
A minimal visual identity, a screen with a compact menu, and the detailed coffee list on a QR at the table.
Coffee shop with brunch
A breakfast menu, a brunch menu, and pastries. Sections that swap by time of day.
Urban coffee shop
A counter display with the quick menu (espresso, cappuccino, grab-and-go) plus a second display with the full menu.
FAQ
Can I list the coffee's origin and process?+
Yes. Crubby supports custom fields per product: origin, process, profile, and the barista's choice.
Can I handle alternative milks as variants?+
Yes. An 'oat milk +€0.50' variant applies to any drink, with automatic price calculation.